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Bruntmor | CE9589
This 4 quart tagine from Bruntmor is a magical cast iron pot suited for various types of cooking. Use for everything from meat to vegetables! 4 quart Moroccan Tagine made of cast iron and colorful stoneware. Generous rim allows for a secure grip during transport. The conical lid allows steam to circulate during cooking, which then creates condensation that drips back onto the meat, fish, or veggies, keeping food moist and full of flavor while it simmers. The beautiful bright red pot is perfect for entertaining. Slowly lift lid while cooking as steam will escape. Oven-safe up to 500 degrees F. Always use oven mitts or thick cloth to lift as pot will get hot. Hand washing recommended. After use, drain the liquid and wash with warm soapy water. Mild unscented soap recommended. Rinse well and do not soak.